Arandas Bakery Menu (Update 2025)

Available daily until 2 PM  - Half dozen tamales, corn based Mexican masa filled with pork cooked in a red salsa then wrapped in corn husks and steamed to perfection.We don't offer sauce on the side.

Available daily until 2 PM  - One dozen tamales, corn based Mexican masa filled with pork cooked in a red salsa then wrapped in corn husks and steamed to perfection.We don't offer sauce on the side.

Available daily until 2 PM  - Half dozen tamales, corn based Mexican masa filled with pork cooked in a red salsa then wrapped in corn husks and steamed to perfection.We don't offer sauce on the side.

Available daily until 2 PM  - One dozen tamales, corn based Mexican masa filled with pork cooked in a red salsa then wrapped in corn husks and steamed to perfection.We don't offer sauce on the side.

Half dozen assorted pastries picked from a random selection, based on availability. We do not accept requests for specific items.

One of our most famous Mexican sweet breads called a "concha" for its seashell shape. It contains a layer of sugar paste, butter and flour and your choice of vanilla or chocolate flavored.

An authentic Mexican turnover with a sweat cream cheese filling and baked with crystalline sugar.

An authentic Mexican turnover with a simple base of cinnamon and natural pumpkin filling.

An authentic Mexican turnover with a simple base of cinnamon and natural sweet potato filling.

An authentic Mexican turnover with a salty base and natural pineapple filling.

Puff pastry with natural guava filling baked and topped with crystalline sugar.

Puff pastry in the shape of elephant ears baked and topped with crystal sugar.

Sweet crispy and crunchy ring with vanilla flavored soft cake center.

Butter flavored fried dough pastry sprinkled with cinnamon and sugar.

A cinnamon based bread with a creamy vanilla filling, sprinkled with sugar and cinnamon.

Sweet snail shell shaped bread with a cream cheese filling.

Our version of French Bread with a crunchy outer shell and a soft center.

Available until 3pm. Deep fried dough sprinkled with crystal sugar and cinnamon.

Buttery flaky pastry. French style croissant

Danish bread with a cream cheese filling.

A small cake baked in the shape of a star and topped with pecans.

A triangular butter cookie with three different flavors vanilla, strawberry and chocolate baked and topped with crystal sugar.

Traditional butter cookie flavored with three different flavors, lime, vanilla, and strawberry in the shape of a watermelon slice topped with sugar.

Cinnamon short bread cookie with sugar coating.

Traditional butter cookie with sprinkles on top.

20 assorted pastries picked from a random selection, based on availability. We do not accept requests for specific items.

A dozen assorted pastries picked from a random selection, based on availability. We do not accept requests for specific items.

Plain Cemita

Sesame Cemita

Pecan Cemita

Sesame Herraduras

A small cake baked in the square shape

A small chocolate plain muffin in a round shape

A small plain vanilla muffin in a round shape

One of our most famous Mexican sweet breads called a "concha" for its seashell shape. It contains a layer of sugar paste, butter and flour and your choice of vanilla or chocolate flavored.

Available until 3pm. Deep fried dough covered in sugar glaze.

Traditional Mexican gingerbread in the shape of a piggy

3 Chocolate covered strawberries on a skewer

3 Leches chocolate cake with pecans and Ferrero Rocher

Small tart with mixed fruit

Traditional Mexican Neapolitan Flan

A small Tart with fresh strawberries

3 Leches Chocolate cake with strawberry jam filling

3 Leches Neapolitan cake with strawberry filling

3 Leches with fresh strawberries